From Encyclopedia
- Edge
- The sharp, cutting part of a
blade.
Swords are single or double-edged.
- Glaive
- A broad-bladed, single-edged
polearm. Mostly an 18” butcher-knife on a 6 - 7’ pole.
- Main-gauche
- Left-handed, parrying
dagger used along with a
rapier.
- Gala
- Sword with a carved wooden handle and no guard.
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